Book your Christmas function with us, we can cater for small or larger reservations. See our banquet menus that are ideal for groups of 4 or more!

Banquet Menus

Authentic atmosphere, hearty meals

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Dinner every night 5pm till late. Lunch on Fri 11.30am – 2.30pm
BYO available Sun–Thurs, bottled wine only, $8 per bottle
Gluten-free & vegan options available on request.


Chickpea Chips - 8.50

Made from chickpeas, flavoured with our special spices and deep fried. Served with a house-made tamarind and tomato chutney.

Royal Punjab Platter for Two - 28.00

A combination of some our most popular entrées - Tandoori Tiger Prawns, Fish Amritsari, Punjabi Hariyali Tikka, Seekh Kebab, and Vegetable Samosas. Perfect finger food to share.

(VG upon request)
Tandoori Salad - 14.00

Salad with a difference! Cheese, onion, capsicum, pineapple and tomato skewered then lightly roasted in our charcoal tandoor.

(V upon request), (VG)
Paneer Tikka - 15.00

Chunks of fresh ricotta marinated with cream, carom seeds and spices then baked in our charcoal tandoor.

Onion Bhazi - 12.00

Onion pieces coated in a traditional batter and cooked until gold brown.

(V upon request)
Vegetable Pakoras - 12.50

Generous serve of potato, eggplant and cauliflower coated in a tasty gram flour batter and cooked until golden brown.

(V upon request)
Vegetarian Samosas - 11

Four tasty home-made triangles of mildly spiced mashed potato and seasonal vegetables.

(V upon request)
Lamb Samosas - 11.00

Four tasty home-made triangles of mildly spiced lamb mince and peas.

Tandoori Prawn - 18.50

Australian Tiger prawns marinated in spiced yoghurt, skewered then cooked to perfection in our charcoal tandoor.

Fish Amritsari - 17.00

Boneless fish pieces coated in our Chef's special red chickpea flour batter and cooked until crispy.

Seekh Kebab - 16.00

Spicy minced lamb skewered in the traditional manner and grilled in our charcoal tandoor.

Punjabi Hariyali Tikka - 16.00

Spinach, coriander and green chilli give the tender free range chicken pieces a healthy green coating before being cooked in our charcoal tandoor.

Chicken Tikka Muglai - 16.00

Boneless free range chicken is marinated in a mild blend of spices and yogurt then cooked in our charcoal tandoor.

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