Book your Christmas function with us, we can cater for small or larger reservations. See our banquet menus that are ideal for groups of 4 or more!

Banquet Menus

Authentic atmosphere, hearty meals

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Dinner every night 5pm till late. Lunch on Fri 11.30am – 2.30pm
BYO available Sun–Thurs, bottled wine only, $8 per bottle
Gluten-free & vegan options available on request.
Desserts

Desserts

Spiced Yogurt Panna Cotta with Pineapple - 8.00

Home-made yoghurt panna cotta with cinnamon, cardamom and a dash of rosewater. Topped with tandoori pineapple and mint.

Dessert Naan - 8.00

A special concoction from our chefs. An enriched naan stuffed with chocolate, dried fruit, crushed cashews and shredded coconut. Finished with a topping of cardamom sugar, freeze dried raspberries and chocolate drizzle.

Vanilla Ice Cream - 7.50

Served plain or with chocolate or strawberry topping

Carrot Halwa - 7.50

Finely grated carrot cooked in sweetened milk and garnished with crushed cashews. The Indian take on carrot cake!

Mango Kulfi - 6.00

Home-made Indian ice-cream with mango.

Kulfi Indian Ice Cream - 6.00

Home-made Indian ice-cream with almonds, pistachios and saffron.

Gulab Jamuns - 6.00

Home-made sweet milk dumplings served in a syrup flavoured with rose-water and cardamom.

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